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Chili Lime Chicken

Chili Lime Chicken


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  • Author: Amanda Thompson
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Chili Lime Chicken is a zesty and juicy dish packed with bold spices and fresh lime flavor.


Ingredients

Scale
  • 4 boneless skinless chicken breasts
  • 1/4 cup olive oil
  • Juice of 2 limes
  • 2 tablespoons chili powder
  • 1 tablespoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh cilantro optional

Instructions

  1. Mix marinade ingredients together
  2. Marinate chicken for at least 30 minutes
  3. Preheat grill or pan to medium high
  4. Cook chicken 6 to 7 minutes per side
  5. Cook until internal temp reaches 165F
  6. Rest for 5 minutes
  7. Slice and garnish

Notes

  1. Marinate longer for stronger flavor
  2. Do not overcook
  3. Use fresh lime juice
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 2
  • Sodium: 450
  • Fat: 18
  • Saturated Fat: 3
  • Unsaturated Fat: 13
  • Trans Fat: 0
  • Carbohydrates: 5
  • Fiber: 1
  • Protein: 28
  • Cholesterol: 85