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Fresh Peach Lemonade

Fresh Peach Lemonade


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  • Author: Megan Foster
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Sweet and refreshing Fresh Peach Lemonade made with ripe peaches, lemonade, and mint for the perfect summer drink.


Ingredients

Scale
  • 8 cups prepared lemonade
  • 4 to 5 ripe peaches, sliced
  • 1 tablespoon fresh mint leaves
  • Extra mint leaves for garnish
  • Lemon slices for garnish
  • Ice for serving

Instructions

  1. Prepare the lemonade and chill until cold.
  2. Wash and slice the peaches, then remove the pits.
  3. Reserve some peach slices for garnish and serving.
  4. Add remaining peaches, mint, and 1 cup lemonade to a blender.
  5. Blend until smooth.
  6. Strain the peach mixture if a thinner texture is preferred.
  7. Pour the peach mixture into a large pitcher.
  8. Add the remaining lemonade and stir well.
  9. Add peach slices and lemon slices to the pitcher.
  10. Chill for 30 minutes before serving.
  11. Serve over ice and garnish with mint and peach slices.

Notes

  1. Use ripe peaches for the sweetest flavor.
  2. Store leftovers in the refrigerator for up to 3 days.
  3. Keep ice separate from the pitcher to avoid dilution.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 165
  • Sugar: 34
  • Sodium: 12
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 42
  • Fiber: 2
  • Protein: 1
  • Cholesterol: 0