Description
Frito Corn Salad is a creamy, crunchy, and flavorful side dish perfect for parties and gatherings.
Ingredients
Scale
- 16 oz corn
- 16 oz red bell peppers
- 1/2 purple onion
- 1 lb cheddar cheese
- 9 oz chili cheese Fritos
- 1/2 cup mayonnaise
Instructions
- Drain corn and dice vegetables
- Shred cheddar cheese
- Crush Fritos slightly
- Mix corn, peppers, onion, and cheese
- Add mayonnaise and stir well
- Fold in Fritos before serving
Notes
- Add Fritos right before serving
- Chill base mixture for better flavor
- Use sharp cheddar for stronger taste
- Prep Time: 20 minutes
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 564
- Sugar: 6
- Sodium: 618
- Fat: 39
- Saturated Fat: 15
- Unsaturated Fat: 20
- Trans Fat: 1
- Carbohydrates: 37
- Fiber: 4
- Protein: 19
- Cholesterol: 65