Irresistible Garlic Parmesan Crockpot Chicken in 6 Hours

Scale

4 boneless, skinless chicken breasts

1.5 lbs baby potatoes, halved

1/2 cup grated parmesan cheese

4 cloves garlic, minced

1 tsp dried oregano

1 tsp dried basil

1/2 tsp salt

1/4 tsp black pepper

1/4 cup olive oil

1/4 cup chopped fresh parsley

Cook Mode Prevent your screen from going dark

1. Place chicken breasts and potatoes in the crockpot.

2. In a bowl, mix parmesan, garlic, oregano, basil, salt, pepper, and olive oil.

3. Pour the mixture over the chicken and potatoes.

4. Cover and cook on low for 6 hours or high for 3 hours.

5. Sprinkle with fresh parsley before serving.

Use fresh parmesan for best flavor.

Adjust cooking time based on your crockpot.

Add vegetables like carrots if desired.