Description
A cozy and crave-worthy fusion of grilled cheese and sloppy joes. This sandwich features melty cheese, savory ground beef, and a rich, tangy sauce all tucked inside crispy, buttery bread. Perfect for a comforting meal!
Ingredients
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Ground beef (lean)
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Onion (finely chopped)
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Garlic (minced)
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Tomato sauce or ketchup
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Worcestershire sauce
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Brown sugar
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Mustard
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Cheese (cheddar or American)
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Bread (thick slices like Texas toast or white bread)
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Butter (for grilling)
Optional:
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Bell peppers
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Jalapeños
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Other cheeses (mozzarella, pepper jack, Swiss)
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Turkey or plant-based meat
Instructions
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Cook the meat: Heat a skillet on medium. Add a little oil. Cook ground beef and chopped onions until the beef is browned. Drain any excess fat.
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Add the flavor: Stir in garlic, tomato sauce, ketchup, mustard, brown sugar, and Worcestershire sauce. Let it simmer for 10 minutes until the sauce thickens slightly.
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Prepare the bread: Butter one side of each bread slice. Place the unbuttered side down, add a slice of cheese, top with the sloppy joe mix, add another slice of cheese, and place the second slice of bread on top (buttered side up).
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Grill the sandwich: Heat a clean skillet or griddle over medium heat. Grill the sandwich for about 2-3 minutes on one side, flip carefully, and grill the other side until golden and the cheese has melted.
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Serve: Remove from heat, cut in half, and serve while warm and gooey.
Notes
For a lighter version, use lean beef and whole grain bread, and opt for a lower-fat cheese.
You can make the sloppy joe filling ahead of time and store it in the fridge for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Comfort Food / Sandwiches
- Method: Skillet
- Cuisine: American