Description
A refreshing Indian salad made with cucumber, tomatoes, red onion, lemon juice, chaat masala, and chili powder. Perfect as a quick side dish for curries, rice dishes, and grilled foods.
Ingredients
Scale
- 1 large English cucumber, medium diced
- 2 large hot house tomatoes, medium diced
- 1 large red onion, finely diced
- Juice of 1 lemon
- 2 teaspoons chaat masala
- 1/2 teaspoon red chili powder
- 1 teaspoon sea salt
Instructions
- Wash and dice the cucumber into medium-sized pieces.
- Dice the tomatoes and remove excess seeds if needed.
- Finely dice the red onion.
- Add all vegetables to a large mixing bowl.
- Pour fresh lemon juice over the vegetables.
- Add chaat masala, red chili powder, and sea salt.
- Toss well until evenly combined.
- Serve immediately.
Notes
- Remove tomato seeds if tomatoes are very watery.
- Soak onions in ice-cold water for 3 to 5 minutes to reduce sharpness.
- Serve immediately for the freshest texture.
- Adjust lemon juice and salt to taste.
- Prep Time: 10 minutes
- Category: Salad
- Method: No Cook
- Cuisine: Indian
Nutrition
- Serving Size: 1 serving
- Calories: 58
- Sugar: 6
- Sodium: 430
- Fat: 1
- Saturated Fat: 0
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 3
- Protein: 2
- Cholesterol: 0