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Pineapple Strawberry Slushies

Pineapple Strawberry Slushies


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  • Author: Lily Thompson
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Refreshing layered pineapple and strawberry slushies made with simple ingredients in just minutes.


Ingredients

Scale
  • 2 cups frozen pineapple chunks
  • 1 cup pineapple juice or water
  • 1 tablespoon honey (optional)
  • 2 cups frozen strawberries
  • 1 cup strawberry juice or water
  • 1 tablespoon honey (optional)

Instructions

  1. Blend pineapple chunks, pineapple juice, and honey until smooth and thick
  2. Transfer to a bowl
  3. Blend strawberries, strawberry juice, and honey until smooth
  4. Layer pineapple and strawberry slush in tall glasses
  5. Swirl gently and serve immediately

Notes

  1. Store in refrigerator up to 1 day
  2. Freeze briefly and scrape to restore texture
  3. Keep layers separate for best results
  4. Stir before serving leftovers
  • Prep Time: 10 minutes
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 112
  • Sugar: 22
  • Sodium: 5
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 28
  • Fiber: 2
  • Protein: 1
  • Cholesterol: 0