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Pizza Cottage Cheese Bake

Pizza Cottage Cheese Bake


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  • Author: Amanda Thompson
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

A delicious and cheesy cottage cheese bake with a pizza twist, perfect for a comforting meal.


Ingredients

Scale
  • 2 cups cottage cheese
  • 3 large eggs
  • 1 cup shredded mozzarella cheese
  • 1/2 cup mini turkey pepperoni slices
  • 1/4 cup grated parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • Pinch of salt
  • Pinch of black pepper

Instructions

  1. Preheat the oven to 375°F and grease a 9×9-inch baking dish.
  2. Whisk the cottage cheese and eggs together until smooth.
  3. Stir in mozzarella, most of the turkey pepperoni, parmesan, Italian seasoning, garlic powder, salt, and pepper.
  4. Pour into the prepared baking dish and top with remaining pepperoni.
  5. Bake for 30 to 35 minutes until set and golden.
  6. Let cool for a few minutes before slicing and serving.

Notes

  1. Customize with your favorite pizza toppings.
  2. Substitute turkey pepperoni with vegetables for a vegetarian option.
  3. Make ahead and reheat for a quick meal.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 220
  • Sugar: 3g
  • Sodium: 520mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 135mg