Description
A festive sugar cookie fruit pizza topped with cream cheese frosting and fresh berries, designed as a patriotic flag dessert.
Ingredients
Scale
- 1 (17.5-ounce) package refrigerated sugar cookie dough
- 1 (8-ounce) package cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- Fresh strawberries, sliced
- Fresh blueberries
- Whipped topping
Instructions
- Preheat oven to 350°F
- Line baking sheet with parchment paper and shape dough into rectangle
- Bake for 15-20 minutes until golden and set
- Cool completely before decorating
- Beat cream cheese, powdered sugar, and vanilla until smooth
- Spread mixture over cooled cookie
- Decorate with blueberries and strawberries in flag pattern
- Pipe whipped topping for stripes
- Refrigerate until ready to serve
Notes
- Cool cookie completely before frosting
- Dry fruit thoroughly before decorating
- Serve chilled for best texture
- Prep Time: 25 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 238
- Sugar: 22
- Sodium: 145
- Fat: 12
- Saturated Fat: 5
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 31
- Fiber: 1
- Protein: 2
- Cholesterol: 20