Description
Ninja Creami Cookies and Cream Ice Cream is a quick and easy homemade dessert using just four ingredients. It delivers a rich, creamy texture with crunchy cookie chunks while staying low in sugar thanks to monk fruit sweetener and Fairlife milk. Perfect for satisfying sweet cravings without the guilt!
Ingredients
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6 Oreos (divided: 4 for base, 2 for mix-in)
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1/2 teaspoon vanilla extract
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2 tablespoons monk fruit sweetener (or substitute)
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1 2/3 cups (400 ml) 2% Fairlife milk
Instructions
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In a Ninja Creami pint container, add 4 Oreos, vanilla extract, and monk fruit sweetener.
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Pour Fairlife milk up to the max fill line (400 ml).
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Secure the lid and freeze the container upright for 24 hours.
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After freezing, remove the lid and place the pint in the outer bowl.
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Attach the Creami lid with the blade and lock into the machine.
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Use the “Lite Ice Cream” setting.
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Re-spin twice for a creamier texture if needed.
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Dig a small well in the center, add 2 crushed Oreos, and press “Mix-In.”
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Serve immediately or refreeze with lid secured.
Notes
Re-spin if crumbly or icy for smoother texture.
Add a splash of heavy cream for extra richness.
Experiment with other cookies or peanut butter swirls post-spin.
Store leftovers with the lid on for up to 1 week; re-spin after softening.
- Prep Time: 5 minutes (active) + 24 hours freeze time
- Cook Time: None
- Category: Dessert
- Method: Ninja Creami (Freeze + Spin)
- Cuisine: American